20 healthy ice cream recipes

There’s nothing like treating yourself to an ice cream cone as soon as the warm weather arrives. Sweet, rich, creamy and cool, you simply can’t beat this classic. That said, it can sometimes lead to feeling like you’ve devoured a bomb of milk and pure sugar — not ideal when trying to oversleep on a hot night. That’s why we’ve come up with 20 healthy and delicious ice cream recipes.

These healthy alternatives make for a milder change to some of our favorite ice cream flavors. (No taste sacrifices here!) And one of the fun things about Making Your Own Ice Cream is that you’ll know that your cone or cup will be completely free of any preservatives or sweeteners. What artificial sweetener?

And before you think that not owning an ice cream machine will disappoint you with homemade, dairy-free cakes, fret not. Most of these healthy ice cream recipes can be made with a hand mixer, blender, or just some good old grease. And while we’ve included a few “beautiful ice cream” recipes involving frozen bananas, there’s no shortage of gluten-free, keto, paleo, and vegan options below. So no matter what your or your loved one’s diet is, everyone can enjoy one of these healthy and delicious ice cream recipes.

Featured image of Suruchi Avasthi.

Read on for 20 healthy ice cream recipes that are sure to steal your dessert-loving heart.

Paleo Blueberry Crumble Ice Cream From Fed and Fit

Why we love it: This ice cream basically takes all the favorite flavors and textures of a blueberry crumble and puts them in a creamy form. What could be better? Creamy and crumbly, all wrapped up in a delicious scoop.

Hero composition: We can’t get enough of this beautiful swirl of blueberry tart and cashew nut crackers.

Soft Banana Tahini Chocolate Served From a Minimalist Baker

Why we love it: Soft serve is ice cream at its best. Not only does this chocolate and tahini have an absolutely delicious “beautiful ice cream,” but all you need is 5-10 minutes, a bowl, and four ingredients to create this healthy ice cream recipe.

Hero composition: A dash of sea salt pulls out all that nutty tahini flavor and adds to the richness of this delicacy.

Basil No-Churn Mango Ice Cream

Why we love it: This refreshing ice cream recipe is dairy-free and uses coconut milk as the base. And, you can do it all in blender! Since it uses frozen mango, all you have to do is mix it up and you’re good to go. My dessert.

Hero composition: The basil shines through here and delivers a pleasant herbal tone that complements the sweet/sour mango.

Chunky Monkey Banana Ice Cream from Food Faith Fitness

Why we love it: Whip this peanut butter banana ice cream for just five minutes, then top with gluten-free macaroons and nuts. Healthy, delicious and ready to eat.

Hero composition: Lots of salty peanuts are the garnish you’re looking for. They hold the key to the texture city when it comes to this ice cream.

Chocolate sweet potato ice cream from Chelsea’s messy apron

Why we love it: Sweet potatoes give this healthy ice cream recipe a creamy texture as well as lots of nutrients. Just grab some chocolate, coconut sugar, and coconut milk and you’re ready to go.

Hero composition: Vanilla and sea salt pull all that chocolate goodness to the top.

Strawberry banana ice cream not enough cinnamon

Why we love it: Make it simple with this sweet little confection. All you need is some strawberries and bananas and you’re ready to rock.

Hero composition: It’s really just strawberries and bananas, so… strawberries? Banana? You choose your fruit hero.

Golden Milk Latte Ice Cream

Why we love it: Turmeric has so many health benefits, and it’s the star of this delicious ice cream recipe. It also boasts an impressive combination of cloves, cinnamon, cardamom and pepper to bring flavor to the home.

Hero composition: Parle-G Biscuits are the unsung heroes of this delectable dessert. Or, if you like Biscoff cookies like I do, add a few more to combine. And use lots of candied ginger. It’s like Cold Stone Creamery, at home.

Chocolate and Pomegranate Ice Cream from Food Faith Fitness

Why we love it: Arguably one of the tastiest and easiest ice cream recipes to make and gluten-free. Sign us up.

Hero composition: A little pomegranate seed in every bite is a welcome surprise.

Coconut Keto Ice Cream from recipe reviewer

Why we love it: If you are a fan of coconut then this is the recipe for you. It’s creamy, not greasy, and tastes just as good as it looks. Plus, it’s a super basic recipe with just four ingredients and 15 minutes of practice so you can enjoy a delicious treat. Who is drooling now?

Hero composition: Because this recipe is super simple, it leaves a lot of room for customization. Feel free to toss whatever ingredients you have on hand or are craving. Some that come to mind are cherries, peaches, graham crackers, nuts, and hot fries… yum.

Chocolate Coffee Nice Cream from Half Naked Harvest

Why we love it: Gluten free, dairy free, vegan and delicious. All you need are six ingredients, five minutes and patience as your lovely ice creams are made in the freezer. The last step is definitely the hardest.

Hero composition: Dates lay the foundation for this beautiful ice cream right next to the banana. They counterbalance cocoa powder and provide a pleasant sweetness, although they are not oversaturated. However, if you’re not a lover of dates, maple syrup is a good substitute.

Cookie Dough Blizzard Ice Cream from Minimalist Baker

Why we love it: Although a blizzard might hit the milkshake camp, I’m sure it’s an ice cream. This vegan, gluten-free recipe features a banana base and just a few extra ingredients you probably already have in your pantry.

Hero composition: Obviously cookie dough.

Mango melon

Why we love it: Take out your food processor, as this mango melon sorbet is the perfect summer dessert. All you need for this vegetarian delight is some melon, mango, banana, and coconut syrup. This fluffy sorbet is best enjoyed by the pool.

Hero composition: I go with bananas here. They give this sorbet a creamy texture that may come as a surprise but is definitely appreciated.

Cherry Ice Cream from Erren’s Kitchen

Why we love it: To say I am obsessed with this cherry ice cream recipe is an understatement. It uses juice from frozen cherries to make simple syrup, sweetening ice cream without adding sugar. YUM!

Hero composition: Cherries are certainly delicious, given the name of this recipe, but you can play around with other fruit and flavor combinations here. Think raspberries and lemon zest, frozen peaches, blueberries and lemon zest. The list goes on and on.

Butterscotch Swirl Pumpkin Cookie Dough Ice Cream from Full of Plants

Why we love it: You might be looking at this ice cream and wondering, “how can being on EARTH be so healthy?” The foundation is made with raw cashews and coconut cream and it’s sweetened with coconut syrup for a delicious caramel flavor. The proof is in the pudding… well, ice cream.

Hero composition: Just look at the salted caramel. I have no idea.

Nice From Fit Foodie Finds . Vegan Chocolate Ice Cream

Why we love it: On the opposite end of the complexity spectrum, this recipe keeps it simple and vegan with just almond milk, banana, cocoa powder, and vanilla. A daily cream, if you will. Make a batch of this delicious treat to enjoy all week!

Hero composition: Here’s another blend and enjoy recipe, so you don’t even have to wait for it to solidify. Talk about a heroic method.

Healthy Ice Cream Sandwich from Fork and Beans

Why we love it: Ok, I know it technically It’s not just ice cream — it’s even better. Cream bread (gasp)! And, peanut butter cookies are healthy too, so your base is covered.

Hero composition: Peanut butter oat cookies provide the best foundation for that creamy banana sorbet. The best part? All are handheld.

Coffee coconut ice cream from minimalist baker

Why we love it: I don’t know about you, but coffee is one of my favorite ice cream flavors. This recipe combines it with coconut milk, vanilla, and sugar for a delicious treat that combines coffee flavors that can’t be beat.

Hero composition: Strong coffee is key.

Mint Chocolate Chip Ice Cream from a Minimalist Baker

Why we love it: No list of healthy ice cream recipes would be complete without the mint chocolate chip. A classic combo, this recipe brightens things up with almond milk, coconut milk, maple syrup, and cashew butter. And, it’s completely vegan so vegans can enjoy it too. Make your mint dreams come true.

Hero composition: The chocolate shavings are top of the line in style. And they literally melt in your mouth.

Bottle of Coconut Ice Cream from Cookie and Kate

Why we love it: Make your own tea, because this recipe has all the notes of a great warm bottle all year round. Honey is the only sweetener here, so you don’t have to worry about adding sugar, and coconut milk is what makes the ice cream delicious.

Hero composition: The spice mix is ​​next level. Ginger, cinnamon, cardamom, cloves and all nuts. Yum, just yum.

Healthy Raspberry Ice Cream from Primavera Kitchen

Why we love it: Greek yogurt, raspberries, honey, almond milk (or a portion of your choice) and bananas can all be on hand, which is what makes this healthy ice cream recipe. This turned out great. If you’re in need of a cool side dish, then this recipe is definitely for you.

Hero composition: I’ve always liked the idea of ​​using honey to sweeten things. You get a wonderful floral flavor that sugar just can’t provide.

This post was originally published on May 14, 2021, and has since been updated.

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