Bobby Flay does not love being on TV.
That may come as a shock, because the celeb chef has been a mainstay on the Meals Community and past for over 20 years, guaranteeing that he is one of the vital recognizable faces within the culinary world. However consider it or not, it at all times has and at all times are available a distant second place to his real love: being within the kitchen.
“You can name it an obsession, however, to me, it is my job, it is my work. It is the factor I like to do,” he admitted in a 2014 interview on CBS Sunday Morning. “Far more than tv.” In any case, he says, “It is very easy for folks to low cost you since you’re on tv. I am undecided why that takes your abilities away, however I perceive it and I finished combating that combat a very long time in the past.”
However regardless of all that, Flay has maintained a presence on the medium, conscious that it is one of many essential issues that is allowed him to construct his restaurant empire.