Best Black Raspberry Mascarpone with Bourbon
I went for bananas to find macaroons, wild scones, and I will forever be a devoted cookie fan. But when I’m thinking of a perfect summer get-together dessert, I want to surprise, delight, and wow my guests. Enter: the most delicious recipe for delicate and delicious raspberry mascarpone tartlets.
If you’re looking for a cookbook to add to your ever-growing library, we can’t recommend enough of our new offerings. A Year at Catbird Cottage: Recipe for a Nutritious Life is Melina Hammer’s praise for slow and thoughtful raw meals, and as she knows well, no summer meal is complete without a fruity dessert. This recipe for Black Raspberry-Bourbon Mascarpone Tartlets is our great pick.
Before you dive into the recipe below, a word of advice to the wise: don’t let the long list of instructions scare you off. These black raspberry mascarpone tartlets are simpler (and trickier!) than they look. And while we love hanging out in the kitchen all Saturday working on our current baking project of choice, the ingredients for these confections can be made up to three days in advance. So whip and chill your mascarpone, assemble your pastry and make your pistachio praline for the day. Your easy cool treats are waiting!
Republished with permission from A Year at Catbird Cottage: Recipes for a Nurturing Life. Copyright © 2022 by Melina Hammer. Copyright Photography © 2022 by Melina Hammer. Published by Ten Speed Press, an imprint of Penguin Random House. “